COLLEGE OF HOSPITALITY MANAGEMENT
Program Description
The Bachelor of Science in Hospitality Management program (BSHM) is designed to provide students with the necessary knowledge, skills and attitude in the management of the different facets of Hotels, Restaurants and Resorts. The program train students for entry level jobs, supervisory and managerial positions in the hospitality industry.
Mission
This vision is driven forward by its commitment for:
- profound and excellent education through less expensive tertiary education;
- a culture of extending necessary and essential service to the marginalized sectors Lapu-Lapu City;
- and knowledge acquisition, accumulation and application for global competence.
Goals and Objectives
To develop future hospitality leaders by:
- equipping with required technical and professional competencies to pursue a globally competitive career through quality classroom instruction and relevant on-the-job training;
- enhance students skills and personal qualities that will empower them to become self-reliant and successful professional; and
- upholding values and virtues required of a good leader.